Kluber
Kluberfood NH1 94-402 - 60cm³ Star Cartridge
SKU
: kluberfood-nh1-94-402-60-star
Availability
: In Stock ✅
Bulk Pricing :
Description
| Kluber | Kluberfood NH1 94-402 | 60cm³ |
|---|---|---|
| Brand | Type | Size |
Technical Data Sheets
Product Information
SKU: Availability:
In Stock ✅
Technical Data
Colour
Beige
Benefits
Good Corrosion Protection | Good Load Carrying Capacity
Suggested Application
Food Processing & Pharmaceutical Industries
Lubricant Type
Synthetic Hydrocarbon
Operating Temperature Range
-30°C (-22°F) to 160°C (320°F)
Size
60cm³
Description
Technical Data SheetsTechnical Data Sheet:
Product InformationBRANDS: SKU: kluberfood-nh1-94-402-60-star Availability:In Stock ✅ 0.06 kg Technical DataColourBeige BenefitsGood Corrosion Protection | Good Load Carrying Capacity Suggested ApplicationFood Processing & Pharmaceutical Industries Lubricant TypeSynthetic Hydrocarbon Operating Temperature Range-30°C (-22°F) to 160°C (320°F) Size60cm³ | |||||||||
Product InformationBRANDS: SKU: kluberfood-nh1-94-402-60-star Availability:In Stock ✅ 0.06 kg Technical DataColourBeige BenefitsGood Corrosion Protection | Good Load Carrying Capacity Suggested ApplicationFood Processing & Pharmaceutical Industries Lubricant TypeSynthetic Hydrocarbon Operating Temperature Range-30°C (-22°F) to 160°C (320°F) Size60cm³ | |||||||||
Bulk PricingFor bulk discount on this product, contact our dedicated sales team today by filling out the form below: | |||||||||
Canadian Delivery DetailsWe have one of the largest online stocks of bearings and ancillary components available online anywhere in the world, and we take pride in great customer service, superb products, and express delivery to Canada. 98% of our products are typically despatched same day, with a 1-3 day delivery option to anywhere in Canada.All of our Canadian Dollar website prices include Taxes and Duty.
If you have any specific delivery requirements, call our sales team on 438 800 2658 or email us at sales@qualitybearingsonline.com and they will be happy to help you. | |||||||||
